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Apple Cinnamon Oatmeal

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Apple Cinnamon Oatmeal

20 min 250 kcal per serving Easy

Ingredients

4 Servings
  • oats2 cups
  • milk4 cups
  • apples2 whole, diced
  • butter2 tablespoons
  • cinnamon1 teaspoon
  • honey1 tablespoon

Instructions

  1. 1

    In a medium saucepan, melt the butter over medium heat.

  2. 2

    Add the diced apples to the saucepan and cook for about 5 minutes, until they start to soften.

  3. 3

    Add the oats, milk, and cinnamon to the saucepan. Stir well to combine.

  4. 4

    Bring the mixture to a boil, then reduce the heat to low and let it simmer for about 10-15 minutes, stirring occasionally, until the oats are cooked and the mixture has thickened.

  5. 5

    Remove the saucepan from the heat and stir in the honey.

  6. 6

    Serve the oatmeal warm, optionally garnished with additional apple slices or a sprinkle of cinnamon.

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