Apple Cinnamon Oatmeal

Instructions

1. 1

   In a medium saucepan, bring 2 cups of water to a boil.

2. 2

   Stir in 1 cup of rolled oats and reduce the heat to medium.

3. 3

   Cook the oats for about 5 minutes, stirring occasionally.

4. 4

   Add the diced apple and 1/2 teaspoon of cinnamon to the oats.

5. 5

   Continue to cook for another 2-3 minutes until the apple is tender.

6. 6

   Remove the saucepan from heat and stir in 1 tablespoon of honey.

7. 7

   Serve the oatmeal warm, optionally garnished with additional apple slices or a sprinkle of cinnamon.