Creado con IA
Classic Sweet Potato Casserole
45 min 580 kcal por ración Fácil
Ingredientes
4 Raciones
- sweet potatoes, mashed4 cups
- brown sugar0,5 cup
- unsalted butter, melted0,25 cup
- milk0,5 cup
- vanilla extract1 teaspoon
- salt0,5 teaspoon
- chopped pecans0,5 cup
- mini marshmallows0,5 cup
Preparación
- 1
Preheat your oven to 350°F (175°C).
- 2
In a large bowl, combine the mashed sweet potatoes, brown sugar, melted butter, milk, vanilla extract, and salt. Mix until well combined.
- 3
Transfer the sweet potato mixture into a greased baking dish, spreading it evenly.
- 4
Sprinkle the chopped pecans evenly over the sweet potato mixture.
- 5
Top with mini marshmallows, distributing them evenly across the surface.
- 6
Bake in the preheated oven for 25-30 minutes, or until the marshmallows are golden brown and the casserole is heated through.
- 7
Remove from the oven and let it cool slightly before serving. Enjoy your Classic Sweet Potato Casserole!
