Creado con IA
Tequila Lime Chicken Thighs
45 min 182 kcal por ración Media
Ingredientes
4 Raciones
- chicken thighs4 pieces
- tequila0,25 cup
- lime juice2 tablespoons
- garlic2 cloves
- chili powder1 teaspoon
- olive oil1 tablespoon
- saltto taste
- pepperto taste
Preparación
- 1
In a large bowl, combine the tequila, lime juice, minced garlic, chili powder, olive oil, salt, and pepper.
- 2
Add the chicken thighs to the marinade, ensuring they are well coated. Cover and refrigerate for at least 1 hour, or overnight for best results.
- 3
Preheat your grill to medium-high heat.
- 4
Remove the chicken thighs from the marinade and place them on the grill.
- 5
Grill the chicken for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
- 6
Remove the chicken from the grill and let it rest for a few minutes before serving.
- 7
Serve the Tequila Lime Chicken Thighs with your choice of sides and enjoy!
