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Greek Chicken Souvlaki

Name: Greek Chicken Souvlaki
Total time: 45 min
Ingredients: 1 pound chicken breast; 2 tablespoons olive oil; 2 tablespoons lemon juice; 2 cloves garlic; 1 teaspoon dried oregano; 1 teaspoon salt; 1/2 teaspoon black pepper

45 min 176 kcal a porzione Medio

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Ingredienti

4 Porzioni

chicken breast1 pound
olive oil2 tablespoons
lemon juice2 tablespoons
garlic2 cloves
dried oregano1 teaspoon
salt1 teaspoon
black pepper0,5 teaspoon

Istruzioni

1
Cut the chicken breast into 1-inch cubes.
2
In a large bowl, combine olive oil, lemon juice, minced garlic, dried oregano, salt, and black pepper.
3
Add the chicken cubes to the marinade and mix well to ensure all pieces are coated.
4
Cover the bowl and refrigerate for at least 1 hour, or overnight for best results.
5
Preheat a grill or grill pan over medium-high heat.
6
Thread the marinated chicken pieces onto skewers.
7
Grill the chicken skewers for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has a nice char.
8
Remove from the grill and let rest for a few minutes before serving.
9
Serve the souvlaki with pita bread, tzatziki sauce, and a side salad if desired.

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Greek Chicken Souvlaki

Ingredienti

Istruzioni

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