Potato and Broccoli Soup

Instructions

1. 1

   Peel and dice the potatoes into small cubes.

2. 2

   In a large pot, bring 4 cups of water to a boil.

3. 3

   Add the diced potatoes to the boiling water and cook for about 10-15 minutes, or until the potatoes are tender.

4. 4

   Add the frozen broccoli to the pot and cook for an additional 5 minutes.

5. 5

   Stir in the can of diced tomatoes (including the liquid) and cook for another 5 minutes.

6. 6

   Season the soup with salt and pepper to taste.

7. 7

   Serve hot and enjoy your Potato and Broccoli Soup.