Creado con IA

Puri

Name: Puri
Total time: 30 min
Ingredients: 2 cups whole wheat flour; 1/2 teaspoon salt; 3/4 cup water; 2 cups vegetable oil for frying

30 min 680 kcal por ración Fácil

Ingredientes

4 Raciones

1
In a large mixing bowl, combine 2 cups of whole wheat flour and
2
5 teaspoon of salt.
3
Gradually add
4
75 cup of water to the flour mixture, kneading the dough until it is smooth and pliable.
5
Divide the dough into small, equal-sized balls.
6
Roll each ball into a small, flat circle, about 4 inches in diameter.
7
Heat 2 cups of vegetable oil in a deep frying pan over medium-high heat.
8
Once the oil is hot, carefully slide one puri into the oil.
9
Fry the puri until it puffs up and turns golden brown, flipping once to ensure even cooking.
10