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Caprese Salad

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Caprese Salad

15 min 114 kcal per serving Easy

Ingredients

4 Servings
  • tomatoes200 grams
  • mozzarella cheese150 grams
  • fresh basil10 grams
  • olive oil1 tablespoon
  • Saltto taste
  • Black pepperto taste

Instructions

  1. 1

    Wash and slice the tomatoes into thin rounds.

  2. 2

    Slice the mozzarella cheese into similar-sized rounds.

  3. 3

    Arrange the tomato and mozzarella slices on a serving platter, alternating between the two.

  4. 4

    Tuck fresh basil leaves between the tomato and mozzarella slices.

  5. 5

    Drizzle the olive oil over the arranged salad.

  6. 6

    Season with salt and black pepper to taste.

  7. 7

    Serve immediately and enjoy your Caprese Salad.

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