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Caprese Salad

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Caprese Salad

15 min 229 kcal per serving Easy

Ingredients

4 Servings
  • fresh mozzarella200 g
  • tomatoes3 pieces
  • fresh basil leaves1 bunch
  • olive oil2 tablespoons
  • balsamic vinegar1 tablespoon
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    Arrange the sliced mozzarella and tomatoes on a serving platter, alternating between them.

  2. 2

    Tuck fresh basil leaves between the slices of mozzarella and tomatoes.

  3. 3

    Drizzle the olive oil evenly over the salad.

  4. 4

    Drizzle the balsamic vinegar over the salad.

  5. 5

    Season with salt and pepper to taste.

  6. 6

    Serve immediately and enjoy your fresh Caprese Salad.

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