Southwestern Black Bean Salad

Instructions

1. 1

   Drain and rinse the black beans thoroughly.

2. 2

   In a large bowl, combine the black beans, corn kernels, diced red bell pepper, and chopped cilantro.

3. 3

   Pour the lime dressing over the mixture and toss gently to combine.

4. 4

   Chill the salad in the refrigerator for at least 30 minutes to allow the flavors to meld.

5. 5

   Serve the salad cold as a side dish or a light main course.