Made with AI
Cajun Beef and Veggie Skillet
30 min 262 kcal per serving Easy
Ingredients
4 Servings
- ground beef1 pound
- French style green beans1 cup
- canned sweet corn1 cup
- sweet peas1 cup
- cajun seasoning1 teaspoon
- garlic powder1 teaspoon
- black pepper1 teaspoon
Instructions
- 1
Heat a large skillet over medium-high heat.
- 2
Add the ground beef to the skillet and cook until browned, breaking it apart with a spatula as it cooks.
- 3
Once the beef is browned, drain any excess fat from the skillet.
- 4
Add the French style green beans, canned sweet corn, and sweet peas to the skillet.
- 5
Stir in the cajun seasoning, garlic powder, and black pepper.
- 6
Cook for an additional 5-7 minutes, stirring occasionally, until the vegetables are heated through and tender.
- 7
Taste and adjust seasoning if necessary.
- 8
Serve hot and enjoy your Cajun Beef and Veggie Skillet.
