Banana Chocolate Chip Brownies

Instructions

1. 1

   Preheat your oven to 350°F (175°C) and grease a baking pan.

2. 2

   In a large bowl, mash the ripe bananas until smooth.

3. 3

   Add the cocoa powder, milk, and jaggery to the mashed bananas and mix well until combined.

4. 4

   Melt the butter and add it to the banana mixture, stirring until fully incorporated.

5. 5

   Fold in the chocolate chips gently.

6. 6

   Pour the batter into the prepared baking pan, spreading it evenly.

7. 7

   Bake in the preheated oven for 20-25 minutes or until a toothpick inserted into the center comes out clean.

8. 8

   Allow the brownies to cool in the pan before cutting them into squares.

9. 9

   Serve and enjoy your Banana Chocolate Chip Brownies!