Teriyaki Chicken Bites

Instructions

1. 1

   Cut the chicken breast into bite-sized pieces.

2. 2

   In a bowl, mix the soy sauce, honey, and sesame oil to create the teriyaki sauce.

3. 3

   Add the chicken pieces to the bowl and marinate for at least 15 minutes.

4. 4

   Heat a non-stick pan over medium heat.

5. 5

   Add the marinated chicken pieces to the pan and cook for 5-7 minutes, or until the chicken is cooked through.

6. 6

   Sprinkle sesame seeds over the chicken and stir to coat evenly.

7. 7

   Garnish with chopped green onions before serving.

8. 8

   Serve hot and enjoy your Teriyaki Chicken Bites.