Créé avec l’IA
Apple Cinnamon Oatmeal
15 min 81 kcal par portion Facile
Ingrédients
4 Portions
- rolled oats1 cup
- water2 cups
- apple1 medium, diced
- honey1 tablespoon
- cinnamon0,5 teaspoon
Instructions
- 1
In a medium saucepan, bring 2 cups of water to a boil.
- 2
Stir in 1 cup of rolled oats and reduce the heat to medium.
- 3
Cook the oats for about 5 minutes, stirring occasionally.
- 4
Add the diced apple and 1/2 teaspoon of cinnamon to the oats.
- 5
Continue to cook for another 2-3 minutes until the apple is tender.
- 6
Remove the saucepan from heat and stir in 1 tablespoon of honey.
- 7
Serve the oatmeal warm, optionally garnished with additional apple slices or a sprinkle of cinnamon.
