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Cheesy Spinach and Chicken Pasta

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Cheesy Spinach and Chicken Pasta

40 min 385 kcal per serving Medium

Ingredients

4 Servings
  • chicken thighs8 pieces
  • mozzarella cheese1 cup
  • spinach2 cups
  • spaghetti2 cups
  • garlic2 cloves

Instructions

  1. 1

    Cook the spaghetti according to the package instructions until al dente. Drain and set aside.

  2. 2

    In a large skillet, heat a little oil over medium heat. Add the chicken thighs and cook until golden brown and cooked through, about 6-7 minutes per side. Remove from the skillet and set aside.

  3. 3

    In the same skillet, add the garlic and sauté for about 1 minute until fragrant.

  4. 4

    Add the spinach to the skillet and cook until wilted, about 2-3 minutes.

  5. 5

    Return the chicken to the skillet and add the cooked spaghetti. Toss everything together.

  6. 6

    Sprinkle the mozzarella cheese over the top and cover the skillet. Let it cook for another 2-3 minutes until the cheese is melted.

  7. 7

    Serve hot and enjoy your Cheesy Spinach and Chicken Pasta.

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