
Creato con AI
Preheat your oven to 200°C (400°F).
Peel the yams and cut them into thin, even-sized fries.
In a large bowl, combine the olive oil, paprika, cayenne pepper, garlic powder, salt, and black pepper.
Add the yam fries to the bowl and toss them until they are evenly coated with the spice mixture.
Arrange the yam fries in a single layer on a baking sheet lined with parchment paper.
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are golden brown and crispy.
Remove from the oven and let them cool slightly before serving.
Serve the spicy yam fries warm as a delicious side dish or snack.