
Made with AI
Vegetarian Tacos
25 min 274 kcal per serving Easy
Ingredients
4 Servings
- small corn tortillas8 pieces
- black beans1 cup
- corn kernels1 cup
- diced tomatoes1 cup
- avocado1 piece
- shredded lettuce1/2 cup
- shredded cheddar cheese1/4 cup
- olive oil1 tbsp
- cumin1 tsp
- saltto taste N/A
- pepperto taste N/A
Instructions
- 1
Heat the olive oil in a pan over medium heat.
- 2
Add the black beans, corn kernels, and cumin to the pan. Cook for 5-7 minutes, stirring occasionally.
- 3
Season the mixture with salt and pepper to taste.
- 4
Warm the corn tortillas in a separate pan or microwave until soft.
- 5
Dice the avocado and set aside.
- 6
Assemble the tacos by placing a spoonful of the black bean and corn mixture onto each tortilla.
- 7
Top with diced tomatoes, avocado, shredded lettuce, and shredded cheddar cheese.
- 8
Serve immediately and enjoy your Vegetarian Tacos!



