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Spicy Tomato and Bean Sandwich

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Spicy Tomato and Bean Sandwich

25 min 311 kcal per serving Medium

Ingredients

4 Servings
  • bread8 slices
  • beans400 g
  • tomatoes2 medium
  • cheese4 slices

Instructions

  1. 1

    Drain and rinse the beans from the can.

  2. 2

    Slice the tomatoes into thin rounds.

  3. 3

    Lay out 4 slices of bread on a clean surface.

  4. 4

    Evenly distribute the beans over the 4 slices of bread.

  5. 5

    Place tomato slices on top of the beans.

  6. 6

    Add a slice of cheese on top of the tomatoes on each sandwich.

  7. 7

    Top each sandwich with another slice of bread.

  8. 8

    Heat a skillet over medium heat.

  9. 9

    Place the sandwiches in the skillet and cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.

  10. 10

    Remove from the skillet, slice in half, and serve warm.

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