
Creato con AI
Drain and rinse the beans from the can.
Slice the tomatoes into thin rounds.
Lay out 4 slices of bread on a clean surface.
Evenly distribute the beans over the 4 slices of bread.
Place tomato slices on top of the beans.
Add a slice of cheese on top of the tomatoes on each sandwich.
Top each sandwich with another slice of bread.
Heat a skillet over medium heat.
Place the sandwiches in the skillet and cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
Remove from the skillet, slice in half, and serve warm.