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Mango Pulp Salad

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Mango Pulp Salad

15 min 85 kcal per serving Easy

Ingredients

4 Servings
  • mango pulp2 cups
  • pomegranate seeds1 cup
  • salt0,25 teaspoon
  • pepper0,25 teaspoon

Instructions

  1. 1

    In a large mixing bowl, combine the mango pulp and pomegranate seeds.

  2. 2

    Add the salt and pepper to the mixture.

  3. 3

    Gently toss all the ingredients together until they are well combined.

  4. 4

    Taste and adjust the seasoning if necessary.

  5. 5

    Serve the salad chilled or at room temperature as a refreshing side dish.

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