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Spicy Papaya Salad

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Spicy Papaya Salad

20 min 104 kcal per serving Medium

Ingredients

4 Servings
  • shredded green papaya2 cups
  • cherry tomatoes, halved1 cup
  • green beans, cut into 1-inch pieces0,5 cup
  • roasted peanuts0,25 cup
  • garlic, minced2 cloves
  • Thai chilies, chopped2 pieces
  • lime juice2 tablespoons
  • soy sauce1 tablespoon
  • palm sugar1 tablespoon
  • tamarind paste1 tablespoon

Instructions

  1. 1

    In a large bowl, combine the shredded green papaya, cherry tomatoes, and green beans.

  2. 2

    In a mortar and pestle, pound the garlic and Thai chilies until they form a rough paste.

  3. 3

    Add the lime juice, soy sauce, palm sugar, and tamarind paste to the mortar and mix well to combine.

  4. 4

    Pour the dressing over the papaya mixture and toss to coat evenly.

  5. 5

    Add the roasted peanuts and toss again.

  6. 6

    Serve immediately, garnished with additional peanuts if desired.

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