Créé avec l’IA
Frisee and Watermelon Radish Slaw
15 min 86 kcal par portion Facile
Ingrédients
4 Portions
- frisee lettuce4 cups
- watermelon radishes2 pieces
- carrot1 piece
- apple cider vinegar0,25 cup
- honey2 tablespoons
- olive oil1 tablespoon
- saltto taste
- pepperto taste
Instructions
- 1
In a large bowl, combine the shredded frisee lettuce, julienned watermelon radishes, and julienned carrot.
- 2
In a small bowl, whisk together the apple cider vinegar, honey, and olive oil until well combined.
- 3
Pour the dressing over the vegetable mixture and toss to coat evenly.
- 4
Season with salt and pepper to taste.
- 5
Serve immediately or refrigerate for up to 2 hours before serving.
