Spicy Chicken and Cheese Rolls

Instructions

1. 1

   Preheat your oven to 200°C (392°F).

2. 2

   In a large bowl, combine the ground chicken, chili flakes, garlic powder, salt, and pepper. Mix well.

3. 3

   Roll out the puff pastry sheet on a lightly floured surface.

4. 4

   Spread the chicken mixture evenly over the puff pastry, leaving a small border around the edges.

5. 5

   Sprinkle the cheddar cheese evenly over the chicken mixture.

6. 6

   Carefully roll the puff pastry into a log, starting from one edge.

7. 7

   Beat the egg in a small bowl and brush it over the top of the pastry roll.

8. 8

   Cut the roll into 1-inch slices and place them on a baking sheet lined with parchment paper.

9. 9

   Bake in the preheated oven for 20-25 minutes, or until the pastry is golden brown and the chicken is cooked through.

10. 10

    Remove from the oven and let cool slightly before serving.