Creado con IA

Mild Chicken Curry

Name: Mild Chicken Curry
Total time: 40 min
Ingredients: 500 grams chicken breast, cubed; 1 onion, chopped; 2 cloves garlic, minced; 1 tablespoon curry powder; 1 cup coconut milk; 2 tablespoons vegetable oil; Salt to taste

40 min 326 kcal por ración Media

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Ingredientes

4 Raciones

chicken breast500 grams
onion1 piece
garlic2 cloves
curry powder1 tablespoon
coconut milk1 cup
vegetable oil2 tablespoons
saltto taste

Preparación

1
Heat the vegetable oil in a large pan over medium heat.
2
Add the chopped onion and sauté until it becomes translucent.
3
Stir in the minced garlic and cook for another minute.
4
Add the curry powder and stir well to coat the onions and garlic.
5
Add the cubed chicken breast to the pan and cook until it is browned on all sides.
6
Pour in the coconut milk and stir to combine.
7
Reduce the heat to low and let the curry simmer for 15-20 minutes, or until the chicken is cooked through.
8
Season with salt to taste.
9
Serve the mild chicken curry hot with rice or bread.

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