Chilli Garlic Egg Toast

Instructions

1. 1

   Finely chop the garlic and red chillies.

2. 2

   In a bowl, beat the eggs and add salt and pepper.

3. 3

   Add the chopped garlic and chillies to the egg mixture and mix well.

4. 4

   Heat a non-stick pan over medium heat.

5. 5

   Dip each slice of bread into the egg mixture, ensuring both sides are coated.

6. 6

   Place the coated bread slices on the pan and cook until golden brown on both sides.

7. 7

   Once cooked, remove the bread from the pan and drizzle with oyster sauce.

8. 8

   Serve hot and enjoy your Chilli Garlic Egg Toast.