Creado con IA
Chilli Garlic Egg Toast
15 min 242 kcal por ración Fácil
Ingredientes
4 Raciones
- bread8 slices
- eggs4 pieces
- salt1 teaspoon
- pepper1 teaspoon
- garlic4 cloves
- red chillies2 pieces
- oyster sauce2 tablespoons
Preparación
- 1
Finely chop the garlic and red chillies.
- 2
In a bowl, beat the eggs and add salt and pepper.
- 3
Add the chopped garlic and chillies to the egg mixture and mix well.
- 4
Heat a non-stick pan over medium heat.
- 5
Dip each slice of bread into the egg mixture, ensuring both sides are coated.
- 6
Place the coated bread slices on the pan and cook until golden brown on both sides.
- 7
Once cooked, remove the bread from the pan and drizzle with oyster sauce.
- 8
Serve hot and enjoy your Chilli Garlic Egg Toast.
