Made with AI
Beef and Zucchini Skewers
35 min 300 kcal per serving Medium
Ingredients
4 Servings
- beef sirloin400 g
- zucchini200 g
- cherry tomatoes100 g
- balsamic vinegar2 tablespoons
- olive oil2 tablespoons
- rosemary1 teaspoon
Instructions
- 1
Cut the beef sirloin into bite-sized cubes.
- 2
Slice the zucchini into thick rounds.
- 3
In a bowl, mix the balsamic vinegar, olive oil, and rosemary to create a marinade.
- 4
Add the beef cubes to the marinade and let them marinate for at least 30 minutes.
- 5
Preheat the grill to medium-high heat.
- 6
Thread the beef, zucchini, and cherry tomatoes onto skewers, alternating between each ingredient.
- 7
Grill the skewers for about 10-12 minutes, turning occasionally, until the beef is cooked to your desired level of doneness.
- 8
Remove from the grill and let the skewers rest for a few minutes before serving.
- 9
Serve the skewers warm and enjoy your meal.
