Dijon Thyme Vinaigrette Salad

Instructions

1. 1

   In a small bowl, whisk together the Dijon mustard, fresh thyme leaves, red wine vinegar, salt, and black pepper until well combined.

2. 2

   Slowly drizzle in the olive oil while continuing to whisk, creating a smooth and emulsified vinaigrette.

3. 3

   In a large salad bowl, place the mixed greens.

4. 4

   Pour the vinaigrette over the mixed greens and toss gently to coat the leaves evenly.

5. 5

   Serve immediately and enjoy your fresh Dijon Thyme Vinaigrette Salad.