
Créé avec l’IA
Cook the pasta according to the package instructions until al dente. Drain and set aside.
In a large skillet, heat the olive oil over medium heat.
Add the chicken breast, seasoned with salt and black pepper, and cook until golden brown and cooked through, about 5-7 minutes.
Add the mixed vegetables to the skillet and sauté for 3-4 minutes until they are tender-crisp.
Add the cooked pasta to the skillet and toss everything together to combine.
Sprinkle the Parmesan cheese over the pasta and stir until the cheese is melted and everything is well combined.
Serve hot and enjoy your Chicken Pasta Primavera.