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Spiced Coconut Drumstick Salad

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Spiced Coconut Drumstick Salad

20 min 149 kcal per serving Easy

Ingredients

4 Servings
  • salad greens2 cups
  • fresh coconut meat, shredded1 cup
  • drumsticks, steamed and sliced8 pieces
  • onion, thinly sliced1 small
  • sunflower oil1 tablespoon
  • chili flakes1 teaspoon
  • lemon juice1 tablespoon
  • salt1 teaspoon

Instructions

  1. 1

    Place the salad greens in a large mixing bowl.

  2. 2

    Add the shredded fresh coconut meat, steamed and sliced drumsticks, and thinly sliced onion to the bowl.

  3. 3

    In a small pan, heat the sunflower oil over medium heat. Add the chili flakes and sauté for 30 seconds until fragrant.

  4. 4

    Pour the spiced oil over the salad mixture.

  5. 5

    Drizzle the lemon juice over the salad and sprinkle with salt.

  6. 6

    Toss all the ingredients gently to combine and ensure even coating.

  7. 7

    Serve immediately as a refreshing and spiced salad.

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