Creado con IA
Classic Crab and Shrimp Boil
45 min 445 kcal por ración Media
Ingredientes
4 Raciones
- crab legs1 lb
- shrimp1 lb
- corn4 ears
- baby potatoes1 lb
- lemon1 whole
- garlic4 cloves
- Old Bay seasoning0,25 cup
- butter0,25 cup
- parsley0,25 cup
Preparación
- 1
Fill a large pot with water and bring it to a boil.
- 2
Add the Old Bay seasoning, minced garlic, and quartered lemon to the boiling water.
- 3
Add the baby potatoes to the pot and cook for about 10 minutes.
- 4
Add the corn halves to the pot and cook for another 5 minutes.
- 5
Add the crab legs and shrimp to the pot and cook for an additional 5-7 minutes, or until the shrimp are pink and the crab legs are heated through.
- 6
Drain the pot and transfer the contents to a large serving platter.
- 7
Drizzle the melted butter over the seafood and vegetables.
- 8
Sprinkle the chopped parsley over the top.
- 9
Serve immediately and enjoy your Classic Crab and Shrimp Boil!
