
Made with AI
Broccoli and Fish Soup
35 min 189 kcal per serving Easy
Ingredients
4 Servings
- broccoli400 g
- haddock fillets500 g
- vegetable broth1 liter
- apple1 whole
- onion1 whole
- thyme1 teaspoon
Instructions
- 1
Begin by washing the broccoli thoroughly and cutting it into small florets.
- 2
Peel and chop the onion finely.
- 3
Core the apple and chop it into small cubes.
- 4
In a large pot, bring the vegetable broth to a boil.
- 5
Add the chopped onion and apple to the pot and let them simmer for about 5 minutes.
- 6
Add the broccoli florets to the pot and continue to simmer for another 10 minutes.
- 7
Meanwhile, cut the haddock fillets into bite-sized pieces.
- 8
Add the haddock pieces to the pot and season with thyme.
- 9
Let the soup simmer for an additional 10 minutes, or until the fish is cooked through and the broccoli is tender.
- 10
Taste and adjust seasoning if necessary.
- 11
Serve hot and enjoy your Broccoli and Fish Soup.



