Takis and Hot Cheetos Spicy Nuggets

Instructions

1. 1

   Preheat your oven to 375°F (190°C).

2. 2

   Crush the Takis and Hot Cheetos separately in a food processor or by placing them in a ziplock bag and crushing them with a rolling pin until they are fine crumbs.

3. 3

   Cut the chicken breast into nugget-sized pieces.

4. 4

   In a bowl, mix the flour with a pinch of salt and pepper.

5. 5

   In another bowl, whisk the eggs and milk together.

6. 6

   Dip each piece of chicken into the flour mixture, then into the egg mixture, and finally coat it with either the crushed Takis or Hot Cheetos.

7. 7

   Heat the vegetable oil in a large skillet over medium-high heat.

8. 8

   Fry the coated chicken pieces in the hot oil until they are golden brown and cooked through, about 3-4 minutes per side.

9. 9

   Place the fried nuggets on a paper towel-lined plate to drain excess oil.

10. 10

    Serve the Takis and Hot Cheetos Spicy Nuggets hot with your favorite dipping sauce.