Made with AI
Takis and Hot Cheetos Spicy Nuggets
50 min 944 kcal per serving Medium
Ingredients
4 Servings
- Takis2 cups
- Hot Cheetos2 cups
- chicken breast1 lb
- flour1 cup
- eggs2 pieces
- milk1 cup
- vegetable oil1 cup
Instructions
- 1
Preheat your oven to 375°F (190°C).
- 2
Crush the Takis and Hot Cheetos separately in a food processor or by placing them in a ziplock bag and crushing them with a rolling pin until they are fine crumbs.
- 3
Cut the chicken breast into nugget-sized pieces.
- 4
In a bowl, mix the flour with a pinch of salt and pepper.
- 5
In another bowl, whisk the eggs and milk together.
- 6
Dip each piece of chicken into the flour mixture, then into the egg mixture, and finally coat it with either the crushed Takis or Hot Cheetos.
- 7
Heat the vegetable oil in a large skillet over medium-high heat.
- 8
Fry the coated chicken pieces in the hot oil until they are golden brown and cooked through, about 3-4 minutes per side.
- 9
Place the fried nuggets on a paper towel-lined plate to drain excess oil.
