Créé avec l’IA
Hot Sausage and Tomato Stir-Fry
20 min 182 kcal par portion Facile
Ingrédients
4 Portions
- sausages4 pieces
- tomato1 piece
- soy sauce2 tbsp
- oyster sauce1 tbsp
- cornflour1 tbsp
- salt1 tsp
- oil2 tbsp
- chilli powder1 tsp
Instructions
- 1
Slice the sausages into bite-sized pieces.
- 2
Dice the tomato into small chunks.
- 3
In a small bowl, mix the soy sauce, oyster sauce, and cornflour until well combined.
- 4
Heat the oil in a large frying pan or wok over medium-high heat.
- 5
Add the sausage pieces to the pan and cook until browned and cooked through, about 5-7 minutes.
- 6
Add the diced tomato to the pan and stir-fry for 2-3 minutes until slightly softened.
- 7
Pour the sauce mixture into the pan and stir well to coat the sausages and tomato.
- 8
Sprinkle the chilli powder and salt over the stir-fry and mix well.
- 9
Cook for an additional 2-3 minutes until the sauce has thickened and everything is well combined.
