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Hot Sausage and Tomato Stir-Fry

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Hot Sausage and Tomato Stir-Fry

20 min 182 kcal per serving Easy

Ingredients

4 Servings
  • sausages4 pieces
  • tomato1 piece
  • soy sauce2 tbsp
  • oyster sauce1 tbsp
  • cornflour1 tbsp
  • salt1 tsp
  • oil2 tbsp
  • chilli powder1 tsp

Instructions

  1. 1

    Slice the sausages into bite-sized pieces.

  2. 2

    Dice the tomato into small chunks.

  3. 3

    In a small bowl, mix the soy sauce, oyster sauce, and cornflour until well combined.

  4. 4

    Heat the oil in a large frying pan or wok over medium-high heat.

  5. 5

    Add the sausage pieces to the pan and cook until browned and cooked through, about 5-7 minutes.

  6. 6

    Add the diced tomato to the pan and stir-fry for 2-3 minutes until slightly softened.

  7. 7

    Pour the sauce mixture into the pan and stir well to coat the sausages and tomato.

  8. 8

    Sprinkle the chilli powder and salt over the stir-fry and mix well.

  9. 9

    Cook for an additional 2-3 minutes until the sauce has thickened and everything is well combined.

  10. 10

    Serve hot and enjoy your Hot Sausage and Tomato Stir-Fry.

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