Oreo Pancakes

Instructions

1. 1

   Crush the Oreo biscuits into fine crumbs using a food processor or by placing them in a sealed plastic bag and crushing them with a rolling pin.

2. 2

   In a mixing bowl, combine the crushed Oreo crumbs, milk, sugar, and baking soda. Stir until the mixture is smooth and well combined.

3. 3

   Preheat a non-stick frying pan over medium heat.

4. 4

   Pour a small amount of the batter onto the pan to form a pancake. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.

5. 5

   Repeat with the remaining batter.

6. 6

   Serve the pancakes warm, optionally with additional toppings like whipped cream or chocolate syrup.