
Creato con AI
Crush the Oreo biscuits into fine crumbs using a food processor or by placing them in a sealed plastic bag and crushing them with a rolling pin.
In a mixing bowl, combine the crushed Oreo crumbs, milk, sugar, and baking soda. Stir until the mixture is smooth and well combined.
Preheat a non-stick frying pan over medium heat.
Pour a small amount of the batter onto the pan to form a pancake. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
Repeat with the remaining batter.
Serve the pancakes warm, optionally with additional toppings like whipped cream or chocolate syrup.