Classic Peanut Butter and Chocolate Chip Cookies

Instructions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   In a large mixing bowl, combine the peanut butter, brown sugar, and butter. Mix until smooth and creamy.

3. 3

   Add the egg and salt to the mixture and blend well.

4. 4

   Stir in the chocolate chips until evenly distributed.

5. 5

   Drop spoonfuls of dough onto a baking sheet, spacing them about 2 inches apart.

6. 6

   Bake in the preheated oven for 10-12 minutes, or until the edges are lightly browned.

7. 7

   Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

8. 8

   Enjoy your Classic Peanut Butter and Chocolate Chip Cookies!