Spicy Maggie Noodles with Onion and Tomato

Instructions

1. 1

   Heat the vegetable oil in a pan over medium heat.

2. 2

   Add the sliced onion and sauté until they become translucent.

3. 3

   Add the chopped tomatoes to the pan and cook until they soften.

4. 4

   Stir in the red chili powder and salt, mixing well with the onions and tomatoes.

5. 5

   Pour in the water and bring it to a boil.

6. 6

   Add the Maggie noodles to the boiling water and cook according to the package instructions, usually about 2-3 minutes.

7. 7

   Stir occasionally to ensure the noodles are evenly cooked and coated with the spicy mixture.

8. 8

   Once the noodles are cooked and the water is mostly absorbed, remove the pan from heat.

9. 9

   Serve hot and enjoy your Spicy Maggie Noodles with Onion and Tomato.