
Made with AI
Sweet and Savory Honey Fried Rice
30 min 231 kcal per serving Medium
Ingredients
4 Servings
- basmati rice2 cups
- onion1 large
- tomatoes2 medium
- garlic3 cloves
- ginger1 inch
- soya sauce2 tablespoons
- ketchup2 tablespoons
- honey2 tablespoons
- oil2 tablespoons
Instructions
- 1
Rinse the basmati rice under cold water until the water runs clear. Cook the rice according to the package instructions and set aside.
- 2
Heat the oil in a large pan or wok over medium heat.
- 3
Add the chopped onion and sauté until it becomes translucent.
- 4
Add the minced garlic and ginger, and cook for another minute until fragrant.
- 5
Add the chopped tomatoes and cook until they soften.
- 6
Stir in the cooked rice, ensuring it is well mixed with the vegetables.
- 7
Add the soya sauce, ketchup, and honey. Stir well to combine all the ingredients.
- 8
Cook for another 2-3 minutes, allowing the flavors to meld together.
- 9
Serve hot and enjoy your Sweet and Savory Honey Fried Rice.



