
Made with AI
Beef Suya Kebabs
45 min 350 kcal per serving Medium
Ingredients
4 Servings
- beef sirloin500 grams
- ground peanuts2 tablespoons
- paprika1 tablespoon
- cayenne pepper1 teaspoon
- garlic powder1 teaspoon
- onion powder1 teaspoon
- salt1 teaspoon
- ground ginger1 teaspoon
- vegetable oil2 tablespoons
- lemon (juiced)1 lemon
Instructions
- 1
Cut the beef sirloin into thin strips or bite-sized pieces.
- 2
In a bowl, combine the ground peanuts, paprika, cayenne pepper, garlic powder, onion powder, salt, and ground ginger.
- 3
Add the vegetable oil and lemon juice to the spice mixture and mix well to form a paste.
- 4
Coat the beef pieces with the spice paste, ensuring each piece is well covered.
- 5
Thread the beef pieces onto skewers.
- 6
Preheat your grill to medium-high heat.
- 7
Grill the beef skewers for about 10-15 minutes, turning occasionally, until the beef is cooked through and has a nice char.
- 8
Remove from the grill and let rest for a few minutes before serving.
- 9
Serve the Beef Suya Kebabs with your favorite sides or dipping sauce.



