Creado con IA
Baked Chicken with Paprika and Root Vegetables
60 min 251 kcal por ración Media
Ingredientes
4 Raciones
- chicken breasts4 pieces
- paprika2 teaspoons
- cumin1 teaspoon
- salt1 teaspoon
- potatoes3 medium
- carrots3 medium
Preparación
- 1
Preheat your oven to 400°F (200°C).
- 2
Peel and cut the potatoes and carrots into bite-sized pieces.
- 3
In a large bowl, combine the paprika, cumin, and salt.
- 4
Add the chicken breasts to the bowl and coat them evenly with the spice mixture.
- 5
Place the chicken breasts in a baking dish.
- 6
Arrange the potatoes and carrots around the chicken in the baking dish.
- 7
Drizzle a little olive oil over the vegetables for added flavor (optional).
- 8
Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and the vegetables are tender.
- 9
Remove from the oven and let it rest for a few minutes before serving.
- 10
