Creado con IA
Spicy Tomato Potato Stew
70 min 207 kcal por ración Media
Ingredientes
4 Raciones
- tomatoes4 medium
- potatoes3 medium
- onion1 large
- garlic3 cloves
- chili powder1 tablespoon
- olive oil2 tablespoons
- vegetable broth4 cups
- salt1 teaspoon
Preparación
- 1
Begin by dicing the 4 medium tomatoes and 3 medium potatoes into small cubes.
- 2
Chop the large onion and mince the 3 cloves of garlic.
- 3
In a large pot, heat 2 tablespoons of olive oil over medium heat.
- 4
Add the chopped onion and minced garlic to the pot, sautéing until the onion becomes translucent.
- 5
Stir in 1 tablespoon of chili powder and cook for another minute to release its flavors.
- 6
Add the diced tomatoes and potatoes to the pot, stirring well to combine with the onion and garlic.
- 7
Pour in 4 cups of vegetable broth and bring the mixture to a boil.
- 8
Reduce the heat to a simmer and let the stew cook for about 20-25 minutes, or until the potatoes are tender.
- 9
Season with 1 teaspoon of salt, adjusting to taste if necessary.
