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Classic Veg Sandwich

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Classic Veg Sandwich

15 min 154 kcal per serving Easy

Ingredients

4 Servings
  • whole wheat bread8 slices
  • cucumber1 cup
  • tomatoes1 cup
  • shredded lettuce0,5 cup
  • low-fat mayonnaise0,25 cup
  • black pepper1 teaspoon

Instructions

  1. 1

    Lay out 4 slices of whole wheat bread on a clean surface.

  2. 2

    Spread a thin layer of low-fat mayonnaise on each slice.

  3. 3

    Evenly distribute the sliced cucumber over the mayonnaise.

  4. 4

    Add the sliced tomatoes on top of the cucumber.

  5. 5

    Sprinkle the shredded lettuce over the tomatoes.

  6. 6

    Season with black pepper to taste.

  7. 7

    Top each with another slice of whole wheat bread to form a sandwich.

  8. 8

    Cut each sandwich diagonally and serve immediately.

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