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Avocado Tuna Salad

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Avocado Tuna Salad

15 min 119 kcal per serving Easy

Ingredients

4 Servings
  • tuna in water, drained2 cans
  • avocado, diced1 whole
  • chopped cilantro0,25 cup
  • lime juice0,25 cup
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    In a medium bowl, combine the drained tuna and diced avocado.

  2. 2

    Add the chopped cilantro and lime juice to the bowl.

  3. 3

    Gently mix all the ingredients together until well combined.

  4. 4

    Season with salt and pepper to taste.

  5. 5

    Serve immediately or chill in the refrigerator for 30 minutes for enhanced flavor.

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