Tomato and Bell Pepper Pasta

Instructions

1. 1

   Heat the olive oil in a large skillet over medium heat.

2. 2

   Add the chopped onions and sauté until they become translucent.

3. 3

   Add the sliced bell peppers and continue to sauté for about 3-4 minutes until they start to soften.

4. 4

   Stir in the diced tomatoes and cook for another 2-3 minutes.

5. 5

   Add the Italian seasoning, salt, and pepper to taste, and mix well.

6. 6

   Add the cooked whole wheat pasta to the skillet and toss everything together until the pasta is well coated with the sauce.

7. 7

   Cook for an additional 2 minutes to heat the pasta through.

8. 8

   Serve hot and enjoy your Tomato and Bell Pepper Pasta.