
Creato con AI
Preheat your grill or stovetop pan to medium-high heat.
In a bowl, mix the ground chicken with the sugar and 2 tablespoons of the spicy sauce until well combined.
Divide the chicken mixture into 4 equal portions and shape them into patties.
Place the patties on the grill or pan and cook for about 5-6 minutes on each side, or until fully cooked through.
During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.
Toast the whole wheat burger buns on the grill or in a toaster until lightly browned.
Spread the remaining spicy sauce on the top and bottom halves of each bun.
Assemble the burgers by placing a lettuce leaf on the bottom half of each bun, followed by the chicken patty with melted cheese.
Top with the other half of the bun and serve immediately.