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Spicy Macaroni Stir Fry

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Spicy Macaroni Stir Fry

20 min 158 kcal per serving Easy

Ingredients

4 Servings
  • macaroni200 g
  • green chilli sauce2 tablespoons
  • vinegar1 tablespoon
  • ketchup1 tablespoon
  • Schezwan sauce1 tablespoon
  • spread cheese50 g
  • onion1 large
  • capsicum1 large
  • chilly garlic paste1 tablespoon

Instructions

  1. 1

    Cook the macaroni according to the package instructions until al dente. Drain and set aside.

  2. 2

    In a large pan, heat a little oil over medium heat. Add the julienned onion and capsicum, and sauté until they are soft and slightly caramelized.

  3. 3

    Add the chilly garlic paste to the pan and stir well to combine with the vegetables.

  4. 4

    Add the green chilli sauce, vinegar, ketchup, and Schezwan sauce to the pan. Stir everything together until the vegetables are well coated with the sauces.

  5. 5

    Add the cooked macaroni to the pan and toss everything together until the macaroni is evenly coated with the sauce and vegetables.

  6. 6

    Add the spread cheese to the pan and stir until it melts and combines with the macaroni and vegetables.

  7. 7

    Serve hot and enjoy your Spicy Macaroni Stir Fry!

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