Créé avec l’IA
Spicy Macaroni Stir Fry
20 min 158 kcal par portion Facile
Ingrédients
4 Portions
- macaroni200 g
- green chilli sauce2 tablespoons
- vinegar1 tablespoon
- ketchup1 tablespoon
- Schezwan sauce1 tablespoon
- spread cheese50 g
- onion1 large
- capsicum1 large
- chilly garlic paste1 tablespoon
Instructions
- 1
Cook the macaroni according to the package instructions until al dente. Drain and set aside.
- 2
In a large pan, heat a little oil over medium heat. Add the julienned onion and capsicum, and sauté until they are soft and slightly caramelized.
- 3
Add the chilly garlic paste to the pan and stir well to combine with the vegetables.
- 4
Add the green chilli sauce, vinegar, ketchup, and Schezwan sauce to the pan. Stir everything together until the vegetables are well coated with the sauces.
- 5
Add the cooked macaroni to the pan and toss everything together until the macaroni is evenly coated with the sauce and vegetables.
- 6
Add the spread cheese to the pan and stir until it melts and combines with the macaroni and vegetables.
- 7
Serve hot and enjoy your Spicy Macaroni Stir Fry!
